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Pan-Fried Lamb and Rib Pizza
2 lbs. lamb
6 oz. ribs
8 red peppers
1 lb. chicken tenderloin
8 oz. tripe
6 pizza crusts
4 jars of pizza sauce

Mix the lamb. Carefully sift the chicken tenderloin, ribs, red peppers, and tripe. To finish it off, broil the lamb, tripe, chicken tenderloin, and red peppers for 27 minutes at 425 deg with reckless abandon.

Garnish with fruit.
Serves 13 adventurous friends.

...Flipping ahead, you notice the next 5 recipes are for:

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