| ------------------------------- Steak and Strawberry Pilaf 11 oz. grated steak 2 oz. strawberry 6 oz. ground tripe 10 pureed red peppers 18 oz. diced sea urchin 11 tsp. vegetable oil 4 lbs. cream 10 drops custard You may find it helps to have an assistant when preparing Steak and Strawberry Pilaf. To start, crush the cream and custard. Bake the sea urchin for 24 minutes at 375 deg. Firmly boil the cream, steak, and strawberries for 5 minutes. Vigorously mash the tripe and custard thoroughly. Next, grind the vegetable oil and custard. Knead the cream, sea urchin, and vegetable oil for 4 minutes. Urgently toss the steak and strawberries. Whip the red peppers. Serves 7. ...Flipping ahead, you notice the next 5 recipes are for: Vinaigerette Tamales au jus Honey and Eggplant Pasta Bell Pepper and Red Pepper Salad Sweet Bread and Green Pepper Pasta Onion Omelette |
Use this dialog to [de]activate regular mailings from SuperSilly.If you want to change your existing automated mailings, simply reenter the pertinent data and your entry will be rewritten. To stop receiving the mailings, enter your email address and hit "Deactivate" at the bottom of the page. |
| Sign up for: | Frequency: | |||
| Compliments | Daily: Weekly: | |||
| Insults | Daily: Weekly: | |||
| Recipes | Daily: Weekly: |
|
Weekly messages sent on Friday. All messages sent at 6am. Please note that by clicking the activate button, you understand the content generated by this SuperSilly function is for entertainment use only, and any offense, real or imagined, is the user's responsibility. Tread carefully, my friend. P.S. The recipes are NOT REAL. Since they are randomly generated, it is conceivable that you may see one that actually looks somewhat feasible, and you may be tempted to try it. Don't do it. I'm begging you. Back to the front page! |